You haven’t lived if you haven’t had a King Cake before… Now I’m not talking about that sad, stale version you get up here, but rather that delicious, gooey, warm version you get right out of the oven in Louisiana during the Mardi Gras Season! As a Louisianian by birth, celebrating Fat Tuesday (aka the culmination of the Mardi Gras Season) is a BIG deal and I can’t wait to share it with you too! So come join us for a night of making King Cake and trying out a classic New Orleans cocktail, called the Vieux Carré! Can’t wait to see you there!
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Earlier Event: February 9
FREE Virtual Cooking Class | Greek-Style Flatbread, Gyro Meatballs & Mediterranean Chop Salad!
Later Event: March 2
Simple & Satisfying Buddha Bowls | Virtual Cooking Class on 3/2